Ingredients:
Red Chilli, Rice Flour, Salt, Corn Flour, Garlic, Ginger, Cinnamon, Clove, Fennel, Black Pepper, Cumin, Gram Dal, Curry Leaf, Nutmeg, Mace.
Aachi Fish Fry Masala takes the guesswork out of seasoning your fish. Simply coat your fish with the masala mix and let the spices do the work. Whether you prefer to shallow fry or deep fry, this blend ensures your fish will have the right amount of seasoning and crunch.
Ingredients:
Red Chilli, Rice Flour, Salt, Corn Flour, Garlic, Ginger, Cinnamon, Clove, Fennel, Black Pepper, Cumin, Gram Dal, Curry Leaf, Nutmeg, Mace.
Aachi Fish Fry Masala takes the guesswork out of seasoning your fish. Simply coat your fish with the masala mix and let the spices do the work. Whether you prefer to shallow fry or deep fry, this blend ensures your fish will have the right amount of seasoning and crunch.
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