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Homemade Mutton Kulambu Masala is a traditional South Indian spice blend made by roasting and grinding aromatic whole spices, coconut, and onions. It gives mutton kulambu a rich, spicy, earthy flavour, deep colour, and thick, fragrant gravy. Typical ingredients include coriander seeds, dried red chillies, cumin, fennel, black pepper, cinnamon, cloves, ginger, garlic, curry leaves, shallots, and fresh coconut. Some versions also use poppy seeds or cashews for extra cream
Homemade Mutton Kulambu Masala is a traditional South Indian spice blend made by roasting and grinding aromatic whole spices, coconut, and onions. It gives mutton kulambu a rich, spicy, earthy flavour, deep colour, and thick, fragrant gravy. Typical ingredients include coriander seeds, dried red chillies, cumin, fennel, black pepper, cinnamon, cloves, ginger, garlic, curry leaves, shallots, and fresh coconut. Some versions also use poppy seeds or cashews for extra cream